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Monin Salted Caramel Syrup (Glass) 70cl
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Monin Salted Caramel Syrup (Glass) 70cl

Monin Salted Caramel Syrup (Glass) 70cl

$4.11

Original: $11.73

-65%
Monin Salted Caramel Syrup (Glass) 70cl—

$11.73

$4.11

The Story

Download: Specification Sheet

  • Outer Case Size: 6
  • This product is : Ambient
  • MONIN Salted Caramel syrup captures the perfect balance between smooth, silky caramel with a hint of sea salt. It brings an added level of sophistication and flavour to all beverages.
  • Salted Caramel was invented in 1977 by a French Pastry Chef, Henri Le Roux. Its growth in popularity has made it the 4th most popular flavour syrup in Britain for the past few years.
  • MONIN Salted Caramel syrup is perfect to add a dose a decadence into coffees, hot chocolates, frappes, cocktails and mocktails.
  • Flavour: Aromas of creamy caramel with a hint of salt.
  • Cases Per Pallet : 116 Cases
  • Cases Per Pallet Layer : 29 Cases
  • Layers Per Pallet : 4 Layers
Monin Salted Caramel Syrup (Glass) 70cl - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Download: Specification Sheet

  • Outer Case Size: 6
  • This product is : Ambient
  • MONIN Salted Caramel syrup captures the perfect balance between smooth, silky caramel with a hint of sea salt. It brings an added level of sophistication and flavour to all beverages.
  • Salted Caramel was invented in 1977 by a French Pastry Chef, Henri Le Roux. Its growth in popularity has made it the 4th most popular flavour syrup in Britain for the past few years.
  • MONIN Salted Caramel syrup is perfect to add a dose a decadence into coffees, hot chocolates, frappes, cocktails and mocktails.
  • Flavour: Aromas of creamy caramel with a hint of salt.
  • Cases Per Pallet : 116 Cases
  • Cases Per Pallet Layer : 29 Cases
  • Layers Per Pallet : 4 Layers